Name: Chicken and Mushroom Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 cup yellow onion, diced; 1 cup carrots, diced; 8 ounces mushrooms, sliced; 2 tablespoons olive oil; 8 cups chicken stock; 1 cup uncooked rice; 1 cup celery, diced; 1 tablespoon fresh thyme, chopped; 2 cups cooked chicken, diced; salt and pepper; 2 cloves garlic, minced

Mushroom Soup

What are some introductory tips for cooking mushroom soup?

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A fast and fresh soup that can be made in less than 30 minutes with either rice or pasta!

Gluten Free

Lactose Free

Fresh Vegetables

gram

yellow onion

carrot

Mushrooms

mushroom

Oils

milliliter

olive oil

Stocks & Broths

chicken stock

Grains & Rice

rice

celery

fresh thyme

Poultry

chicken

Seasonings

Salt & Pepper

garlic

Sugar

Carbohydrates

Sodium

Minerals

Potassium

Iron

Protein

Calories

Manganese

Copper

Selenium

Total monounsaturated fatty acids

Vitamin C

Vitamins

Cholesterol

Iodine

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Alpha-carotene

Total polyunsaturated fatty acids

Saturated Fat

Riboflavin (B2)

Thiamin (B1)

Dietary Fiber

Zinc

Phosphorus

Magnesium

Calcium

Water

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

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Chicken and Mushroom Soup

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