Cooklist AI
Cheesy Herbed Roll-ups with Tomato Dip
Satisfy your cravings with these Cheesy Herbed Roll-ups served with a tangy tomato dip. Seasoned with garlic and Italian herbs, these warm and crispy delights make a perfect snack or appetizer.
4
13 min
TOTAL TIME
214
CALORIES
$0.62
PER SERVING
Ingredients
Directions
11 STEPS
5 min
PREP TIME
8 min
COOK TIME
13 min
TOTAL TIME
1
Cut off the crust from the slices of bread.
2
Using a rolling pin, flatten the slices of bread.
3
In a small bowl, mix together the garlic powder and Italian seasoning.
4
Place a slice of cheddar cheese on top of each slice of bread, offset from the bread by about 1 inch vertically.
5
Sprinkle the garlic and Italian seasoning mix evenly over the cheese slices.
6
Roll each slice of bread with the cheese vertically, as tightly as possible without cracking the bread.
7
Gently squeeze each roll to maintain its shape and set it down on its seam.
8
Melt the unsalted butter in a pan over medium heat.
9
Grill each roll starting with the seam side down on the hot pan, rotating to ensure all sides are evenly golden brown.
10
Heat the canned tomato soup in a saucepan over medium heat, stirring occasionally.
11
Serve the Cheesy Herbed Roll-ups with the warm tomato dip on the side.
Health Info
Macros
15g
CARBS
13g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
PRODUCTS
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