Name: Brazilian Inspired Pork Belly Tacos
Prep time: 5 min
Cook time: 80 min
Total time: 85 min
Ingredients: 1 cup orange juice; Diced tomatoes; Cilantro; 1 1/2 tsp. fresh lime juice; Flour or corn tortillas; Sliced red onions; 1 chipotle pepper; 2 tsp. salt; 1 lbs. pork belly; Cotija cheese; Fresh lime wedges; Chimichurri; 1/4 tsp. cumin; 1 garlic clove

Pork Tacos

What are the essential ingredients needed for making Pork Tacos?

What is the best cut of pork to use for Pork Tacos?

What cooking technique is best for making Pork Tacos?

Can I use chicken or beef instead of pork for making Tacos?

How can I adjust the spiciness level of Pork Tacos to my personal taste?

What should I do if the pork turns out dry or tough?

Can I prepare the ingredients for Pork Tacos in advance?

The pork belly is cooked in the Instant Pot until melt-in-your-mouth tender, then roasted to crisp perfection and served on a flour tortilla with tomatoes, cheese and chimichurri sauce.

Milk

Wheat

Gluten Free

Lactose Free

Juice

milliliter

orange juice

Fresh Vegetables

gram

tomato

fresh cilantro

lime juice

Tortillas & Wraps

flour tortilla

red onion

Seasonings

dried chipotle chile

salt

Pork

pork belly

Cheese

cotija cheese

Fresh Fruit

lime

Sauces

chimichurri sauce

ground cumin

garlic

Vitamin B6

Vitamins

Calcium

Minerals

Sugar

Carbohydrates

Dietary Fiber

Choline

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Cholesterol

Trans fatty acids

Folic Acid (B9)

Lycopene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Beta-carotene

Vitamin C

Iron

Protein

Calories

Water

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

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Brazilian Inspired Pork Belly Tacos

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