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Bone Broth

After bout upon bout of sickness with the start of the school year, a friend showed me her bone broth recipe. This is a great way to use up old chicken, pork, or beef bones that adds tons of amazing nutrients and amino acids to your diet! 10 minutes of prep, a day of your house smelling like a roas...
19
49
14
40 min
TOTAL TIME
384
CALORIES
$0.54
PER SERVING
Bone Broth
Ingredients
8 INGREDIENTS
8 SERVINGS
Carrots
2 whole carrots
Beef Bones
2 lbs beef bones
Tomato Paste
1 can tomato paste
Garlic
3 cloves garlic
crushed
Dried Bay Leaf
2 whole dried bay leaf
Onions
2 whole onions
thickly sliced
Cooking Spray
cooking spray
Cool Water
6 cups cool water
as needed
Directions
7 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on AllRecipes
Health Info
Macros
10g
CARBS
21g
FAT
35g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
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Frequently Asked Questions
Can I substitute chicken broth for beef broth in a recipe?
Can I make beef broth from beef bouillon cubes?
What's the difference between beef broth and beef stock?
Does beef broth make food taste beefy?
Why should I roast bones before making homemade beef broth?
How can I make beef broth if I don’t have any beef bones?
Can I use beef broth in vegetarian dishes?
How can I thicken my beef broth for soup?
Can I cook rice in beef broth?
Is beef broth good for health?