Name: Blackstone Teriyaki Steak Yakisoba
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 16 ounces fresh steak; 1/2 cup sliced onions; 1 cup asparagus, cut into 1" pieces; 17 ounces fresh yakisoba noodles; 1 cup sugar snap pea pods; 1 sliced bell pepper; 1 cup sliced mushrooms; 4 tablespoons oil; 1 bottle Iron Chef Sesame Garlic sauce

This delicious steak teri-yakisoba is a stir fry with tons of onions, bell peppers, pea pods, and fresh yakisoba noodles. Super quick and easy dinner option!

Soybeans

Wheat

Lactose Free

Red Meat

gram

steak

Fresh Vegetables

onion

asparagus

Pastas & Noodles

yakisoba noodle

snap peas

bell pepper

Mushrooms

Sliced Mushrooms

Oils

milliliter

cooking oil

Sauces

sesame garlic sauce

Beta-carotene

Vitamin A

Carbohydrates

Dietary Fiber

Sugar

Vitamins

Vitamin C

Vitamin K

Alpha-carotene

Lutein+zeaxanthin

Trans fatty acids

Cholesterol

Water

Calories

Protein

Total monounsaturated fatty acids

Sodium

Minerals

Zinc

Copper

Manganese

Selenium

Saturated Fat

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

Blackstone Teriyaki Steak Yakisoba

Meat & Seafood

Produce

Pasta, Sauces, Grain

Baking Goods

Condiment & Toppings

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