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Baked Potato With Barbecue Lentils
Baked potatoes stuffed with a hearty barbecue lentil mixture and dressed with sriracha mayonnaise. The potatoes and the lentil mixture cook together, so once everything is in the instant pot.
37 min
TOTAL TIME
389
CALORIES
$1.26
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
4 oz mushrooms
thinly sliced
1 medium carrot
1/4 tsp salt
1 tbsp melted vegan butter
1/2 medium red onion
1/2 cup vegan barbecue sauce
2 tsp sriracha
1/4 cup vegan mayonnaise
2 tsp granulated sugar
3 large russet potatoes
1 1/2 cups water
4 cloves garlic
1/2 cup water
fresh parsley
chopped
1/4 cup split red lentils
Directions
16 STEPS
20 min
PREP TIME
17 min
COOK TIME
37 min
TOTAL TIME
View Directions on Plant Based News
Health Info
Macros
63g
CARBS
12g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
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Frequently Asked Questions
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