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Apricot Jam Slice

Russian Apricot Jam Slice is not your ordinary pie pastry, almost a cake or slice. Homemade apricot jam, spread on a Russian sweet yeast dough. Not your ordinary pie pastry, almost a cake or slice, so delicious - Russian Apricot Jam Slice Pirog
2
1
2 hr 10 min
TOTAL TIME
866
CALORIES
$0.72
PER SERVING
Apricot Jam Slice
Ingredients
16 INGREDIENTS
7 SERVINGS
Eggs
2 large eggs
Egg Wash
egg wash
Vanilla
1 tsp vanilla
Salt
1 tsp salt
Sugar
6 tbsp sugar
Sugar
6 tbsp sugar
Apricot Jam
apricot jam
homemade
Oil
5 tbsp oil
Bread Machine Yeast
2 tsp bread machine yeast
Yeast
1 tbsp yeast
Eggs
2 whole eggs
Flour
4 cups flour
Flour
3 1/3 cups flour
Vegetable Oil
4 tbsp vegetable oil
Lukewarm Warm Milk
1 1/3 cups lukewarm warm milk
Milk
1 cup milk
Directions
26 STEPS
1 hr 40 min
PREP TIME
30 min
COOK TIME
2 hr 10 min
TOTAL TIME
View Directions on Petersfoodadventures
Health Info
Macros
130g
CARBS
27g
FAT
22g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
Can I use apricot jam instead of sugar in recipes?
Can apricot jam be used for glazing meats?
What pastries work well with apricot jam?
How to use apricot jam in a savory dish?
Can I use apricot jam in a cocktail?
Is apricot jam a good addition to a cheese board?
How to use apricot jam in a BBQ sauce?
Can apricot jam be used as a filling for crepes?
Is apricot jam a good fit for vegan diets?
Can apricot jam be used in a fruit salad?