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Oatmeal Creme Pie

Oatmeal Creme Pie is a delicious, nostalgic treat taking the classic flavors of a soft, chewy oatmeal cookie and sandwiching it with a sweet, creamy filling. This dessert merges two beloved desserts: oatmeal cookies, rich in flavor with a touch of cinnamon and nutty oats, and a light and sweet marshmallow-like creme filling. Having earned its place as a childhood favorite, Oatmeal Creme Pies are still enjoyed by adults and kids alike, making them perfect for lunchboxes and friendly gatherings. Homemade or store-bought, each delectable bite transports the consumer back to simpler times.
#4
IN SNACK CAKES & PACKAGED DESSERTS
440
CAL / 100G
$0.12
AVG / OZ
Oatmeal Creme Pie
77%
CARBS
18%
FAT
5%
PROTEIN
Expiration & Storage Tips
When does Oatmeal Creme Pie expire?
A store-bought packaged Oatmeal Creme Pie often has a shelf life of 7-10 days past the 'best by' date if unopened. Once opened, try to consume the pie within 1-2 days. A homemade Oatmeal Creme Pie without preservatives should be enjoyed within 2-3 days if kept at room temperature, or it can be frozen for up to 2-3 months for longer storage.
How do you tell if Oatmeal Creme Pie is bad?
An easy way to tell if your Oatmeal Creme Pie has gone bad is to check for any changes in color or smell. A fresh pie will have a sweet, oatmeal cookie aroma, while a spoiled pie might develop a sour, off-putting smell. The creme filling may appear discolored or develop mold if it's not fresh. Also, if the cookie becomes extremely hard, it's past its peak and won't taste as great.
Tips for storing Oatmeal Creme Pie to extend shelf life
• Always store your Oatmeal Creme Pie in a cool, dry place. • For store-bought pies, keep them sealed in their original packaging until you're ready to eat them. Once opened, it's best to wrap the pie securely in plastic wrap or store in an airtight container to prevent it from drying out. • For homemade pies, place them in an airtight container lined with slightly crumpled parchment paper. This helps to absorb any excess moisture and extends the shelf life. • If you're planning to have the pie later, freezing is an option! Wrap each pie individually in plastic wrap and then in foil. Remember to label the wrapped pies with the date and consume within 3 months. To defrost, simply leave them in the refrigerator overnight or at room temperature for a couple of hours.
EXPIRES WITHIN
5 - 7
MONTHS
Health Info
Macros
38g
CARBS
9g
FAT
2g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
GLUTEN FREE
Contains these allergens
MILK
EGGS
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