Mixed vegetables and butter sauce offers a delicious blend of healthy and colourful vegetables, making it an ideal choice to elevate the flavor of any meal. It typically includes a variety of nutrient-rich legumes like green beans, corn, peas, and carrots, all tossed together in a smooth, delectable butter sauce.
The beauty of this item is its convenience. Pre-cooked and flash frozen, you get the benefit of fresh, crisp vegetables without the hassle of chopping and peeling. The butter sauce not only adds depth to the flavor, but also creates an appealing gloss, amplifying the visual presentation of your dish.