Olive loaf, an outstanding entrée in the world of deli meats, is perfect for those who crave something more adventurous than traditional cold cuts. Made by embedding delective green olives into savoury pork or beef, this sliced delight offers a unique combination of tastes and textures.
Its subtle, yet pleasing olive flavor infused with the richness of beef or pork makes olive loaf a versatile choice for a variety of culinary uses. Ideal for sandwiches, wraps, or even served alongside a cheese board, it truly shines in adding a gourmet touch to everyday meals.