Seasoned herring is a savory addition to your pantry lineup. Plentiful in Omega-3 fatty acids, this canned delight offers a bold flavor that is both subtly sweet and delicately briny. It's simple to add to your meals; no need for extra seasoning.
Use it to add richness to salads or give your regular sandwiches a new, exciting twist. If you're in the mood for a Scandinavian touch, try it on dark rye bread with fresh dill and mustard. It's tasty, versatile, and a great way to incorporate more fish into your meal plans.