Italian Ice is a delightful treat that whisks you away to the sun-soaked beaches of Italy. Often found in the frozen dessert aisle, it's a cold, refreshingly smooth dessert, similar to sorbet and sherbet, that is made by freezing fruit juices, purees, and sugars to create a melt-in-your-mouth experience.
Its origin story stretches back to the Roman Empire era, making it steeped in tradition and culture. Flavors range from time-loved classics like lemon and strawberry to enticing exotic tastes such as mango and black raspberry. Serving this dessert offers a versatile and exciting ending to any meal.