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BREAKFAST NUTRITION BARS /
GLUTEN FREE GRANOLA BAR
BREAKFAST AND BRUNCH
SNACKS

Gluten Free Granola Bar

Gluten Free Granola Bars are a popular snack choice for individuals following a gluten-free diet or looking for a healthier, convenient option. Made from a combination of wholesome ingredients such as gluten-free oats, nuts, seeds, and dried fruits, these bars offer both flavor and a dose of essential nutrients. They are specially crafted to cater to those with gluten sensitivity or celiac disease, ensuring they are free from gluten-containing grains like wheat, barley, and rye. These versatile bars are perfect for on-the-go snacking, pre-workout fuel, or a nutritious treat in between meals. Many brands offer different varieties of gluten-free granola bars, ranging from all-natural and organic to indulgent flavors like chocolate chip or peanut butter. With numerous options available, these bars are a convenient and satisfying choice to accommodate various dietary needs and preferences.
#5
IN BREAKFAST & NUTRITION BARS
422
CAL / 100G
$0.61
AVG / OZ
Gluten Free Granola Bar
56%
CARBS
22%
FAT
22%
PROTEIN
Expiration & Storage Tips
When does Gluten Free Granola Bar expire?
Gluten Free Granola Bars typically carry a 'best by' or 'use by' date on the package. This should be used only as a guideline for maximum quality rather than a true expiration date. Unopened, they can typically last 6-8 months beyond this date at room temperature. Once opened, your granola bars should remain fresh for 1-2 weeks if stored in a cool, dry place. They can also be frozen for up to 3 months, where their texture might slightly change but they will still be safe to eat.
How do you tell if Gluten Free Granola Bar is bad?
Check for any unusual smells, discoloration, or mold. If your Gluten Free Granola Bar has an off smell, or if you see any signs of mold or discoloration, it's time to toss it. Additionally, if the texture of the bar has become extremely hard or it no longer tastes good, it's safe to assume it has gone bad.
Tips for storing Gluten Free Granola Bar to extend shelf life
• Always store your Gluten Free Granola Bars in a cool and dry place. Room temperature is perfectly fine for these bars. A pantry or a countertop away from direct sunlight makes an ideal storage spot. • After opening a package, be sure to seal it tightly to prevent air exposure. If the bars come individually wrapped, only open them when you're ready to eat, as they begin to lose freshness once unwrapped. • If you need to store them for longer periods, freezing is an option. To freeze your Gluten Free Granola Bars, wrap them individually in plastic wrap before placing them in a freezer bag. Let them thaw at room temperature or in the refrigerator when you're ready to enjoy them.
EXPIRES WITHIN
10 - 14
MONTHS
Health Info
Macros
21g
CARBS
8g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
VEGAN
LACTOSE FREE
GLUTEN FREE
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