Blush

Blush, also known as rosé wine, is a type of wine that combines some of the characteristics of both red and white wines, making it a versatile and popular choice for many ocassions. It is characterized by its distinct pink color, which is achieved through a unique winemaking process wherein grape skins have a brief period of contact with the juice, imparting a pink hue. Blush wines can be found in a range of flavors from dry to sweet, with fruit-forward, floral, and mineral notes. They pair well with a variety of foods, from seafood and poultry to cheese and charcuterie boards, making them a delightful choice for gatherings or a casual dinner at home.