Garlic Chips

Garlic chips are a delightful pantry addition, providing a much-appreciated crunch and burst of flavor to an array of dishes. These thin slices of garlic are gently fried until they turn golden and brittle, retaining the essence of garlic in a crispy form that is far from overwhelming. These chips are perfect for adding a new texture to your dishes or even as a tasty garnish. Quick and simple, their application ranges from sprinkling over salad, pasta or pizzas, enhancing their taste with a pleasantly unexpected hit of garlic. They make a great snack too, especially for those who love the punchy flavor of garlic.