Multigrain Crostini, typically found in the cracker aisle, is a delightful alternative to traditional bread options. Made by toasting slices of multigrain bread, this crunchy and inherently nutritious snack carries a unique, slightly nutty flavor.
These can be served straight from the box to accompany soups or salads. However, they are often topped with a variety of ingredients, such as cheeses, meats, or dips, to create a range of appetizers. New recipes and combinations are continuously being discovered, making multigrain crostini a versatile favorite for any pantry.