Peanut Mochi

Peanut Mochi offers a delicately sweet, nutty taste encased in a soft, chewy dough, creating a delightful blend of textures and flavors. This Asian dessert is perfect for satisfying a sweet-tooth craving, while still making a light and satisfying end to any meal. Traditionally-made from Japanese glutinous rice flour, with a rich peanut-flavored filling, the versatility of Peanut Mochi allows it to pair effortlessly with a wide range of dessert wines, teas, and coffee. Its subtle sweetness and unique texture make it a favorite for those seeking an alternative to traditional Western desserts.