Ingredients
- - *MADE WITH NO GLUTEN-CONTAINING INGREDIENTS - - Keep Refrigerated. - - Ingredients: Shrimp (Shrimp, Salt, Water), Water, Rice, Cucumber, Mayonnaise (Soybean Oil, Water, Salted Egg Yolks [Egg Yolk, Salt], Sugar, Distilled Vinegar, Salt, Lemon Juice Concentrate, Xanthan Gum, Egg Powder, Paprika Oleoresin [for color]), Sugar, Scallions, Sriracha Sauce (Jalapenos, Water, Sugar, Salt, Distilled Vinegar, Garlic, Garlic Powder, Xanthan Gum, Citric Acid, Paprika Oleoresin [for color]), Seaweed, Sesame Seeds, Rice Vinegar, Salt, Distilled Vinegar, Gluten Free Soy Sauce (Water, Soybeans, Rice, Salt), Soybean Oil, Jalapeno, Glucono Delta Lactone, Garlic Puree (Garlic, Citric Acid), Agave, Lemon Juice Concentrate, Garlic, Salted Sake (Water, Rice, Salt), Garlic Powder, Sesame Oil, Spice, Natural Flavor, Yeast Extract, Lactic Acid, Xanthan Gum, Citric Acid, Paprika Oleoresin. If Brown Rice, also Quinoa. Also Contains: Gluten Free Soy Sauce, Wasabi and Ginger.