Ingredients
- - *MADE WITH NO GLUTEN-CONTAINING INGREDIENTS - - Keep Refrigerated. - - Ingredients: Shrimp (Shrimp, Salt, Water), Blanched Carrots (Carrots), Green Leaf Lettuce, Cucumber, Tapioca Starch, Water, Gluten Free Hoisin Sauce (Sugar, Soy Sauce [Water, Soybeans, Salt, Sugar], Miso [Water, Soybeans, Rice, Salt], Corn Syrup, Water, Rice Vinegar, Sesame Oil, Modified Corn Starch, Caramel Color, Spices, Garlic, Garlic Powder, Acacia Gum, Citric Acid), Sugar, Rice Vinegar (Rice Vinegar, Sugar, Salt), Mayonnaise (Soybean Oil, Water, Salted Egg Yolks [Egg Yolk, Salt], Sugar, Distilled Vinegar, Salt, Lemon Juice Concentrate, Xanthan Gum, Egg Powder, Paprika Oleoresin [for color]), Gluten Free Soy Sauce (Water, Soybeans, Salt, Sugar), Sesame Seeds, Rice Flour, Scallions, Sriracha Sauce (Jalapenos, Water, Sugar, Salt, Distilled Vinegar, Garlic, Garlic Powder, Xanthan Gum, Citric Acid, Paprika Oleoresin [for color]), Jalapeno, Modified Corn Starch, Soybean Oil, Salt, Distilled Vinegar, Garlic Puree (Garlic, Citric Acid), Garlic, Agave, Lemon Juice Concentrate, Salted Sake (Water, Rice, Salt), Garlic Powder, Rice Vinegar, Sesame Oil, Lactic Acid, Spice, Natural Flavor, Xanthan Gum, Citric Acid, Paprika Oleoresin, Yeast Extract.