Ingredients
Cheddar Cheese Blend (Pasteurized Milk, Cheese Cultures, Salt, Enzymes [microbial], Annatto [color], Beta Carotene [color], Powdered Cellulose [anticaking agent], Natamycin [a natural mold inhibitor]), Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzyme [microbial]), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Salt, Sugar, Spice, Lemon Juice Concentrate, Natural Flavor, Oleoresin of Paprika), Buttermilk Blue Cheese Crumbles (Cultured Milk, Salt, Enzymes [microbial], Penicillium Roquefort, Natamycin [a natural mold inhibitor]), Jalapeño, Hot Sauce (Vinegar, Aged Cayenne Red Peppers, Salt), Canola Oil, Dried Yeast, Cultured Dextrose, Maltodextrin, Water, Salt, Natural Butter Flavor (Whey Powder, Salt, Natural Flavor), Hot Sauce Powder (Hot Sauce [Aged Cayenne Red Peppers, Vinegar, Salt, Garlic], Maltodextrin, Silicon Dioxide), Modified Tapioca Starch, Distilled Vinegar, Red Pepper Flakes, Cayenne Pepper Powder, Annatto (color), Annatto & Turmeric (color).