Walmart Lemon Bundt Cake

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, PALM OIL, AND/OR PALM KERNEL OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, MODIFIED CORN STARCH, INTERESTERIFIED SOYBEAN OIL, CORN STARCH, SOY FLOUR, MONO- AND DIGLYCERIDES, MODIFIED WHEY, VITAL WHEAT GLUTEN, SODIUM BICARBONATE, SALT, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, CALCIUM CARBONATE, NONFAT MILK, MODIFIED TAPIOCA STARCH, DEXTROSE, LEMON PEEL, SODIUM ALUMINUM SULFATE, AGAR-AGAR, SODIUM STEAROYL LACTYLATE, GUAR GUM, SORBITAN MONOSTEARATE, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, CALCIUM SULFATE, CALCIUM ACETATE, MONOCALCIUM PHOSPHATE, SOY LECITHIN, POLYSORBATE 60, GLYCERIN, CARRAGEENAN, YELLOW 5, CITRIC ACID, TURMERIC EXTRACT, PECTIN, SODIUM BENZOATE (PRESERVATIVE), SODIUM CITRATE, YELLOW 6.