Volpi Trio Mortadella, Genova Salami, Coppa

Mortadella (Pork, Pork Fat, Water, Salt, Dextrose, Spices, Sodium Nitrite), Genoa Salame (Pork, Sea Salt, Sugar, Pepper, Natural Flavoring, Garlic, Lactic Acid Starter Culture), Coppa (Pork Shoulder Butt, Salt, Dextrose, Spices, Sodium Nitrite).

Mortadella/Coppa/Genoa Salame, Trio Gluten free. Family cured & crafted since 1902. All natural ingredients (minimally processed, no artificial ingredients). Raised responsibly (Volpi defined raised responsibly as crate free, no steroids ever). No nitrates or nitrites added (except for those naturally occurring in sea salt & celery powder). Volpi Approved: Always fresh U.S. pork. From our family to yours. Family owned and operated since 1902, Volpi foods has been handcrafting meats using authentic family recipes passed down for over four generations. The Volpi family's secrets are simple: natural ingredients (Minimally processed, no artificial ingredients) that are always fresh, never frozen - sourced from Mildwest farmers we trust - and slow cured for full flavor, every time. - The Volpi Family. U.S. inspected and passed by Department of Agriculture. volpifoods.com. Product of USA.