Valentine's Double Chocolate Mini Cupcakes

CAKE (SUGAR, SOYBEAN OIL AND/OR CANOLA OIL, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EGG, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, WHEY, LEAVENING BLEND [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE], MONO- AND DIGLYCERIDES, SALT, EMULSIFIER [PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID {PRESERVATIVE}], SOY LECITHIN, NATURAL FLAVOR), ICING (ICING SUGAR [SUGAR, CORN STARCH], VEGETABLE OIL SHORTENING [CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60], WATER, COCOA PROCESSED WITH ALKALI, CORN SYRUP, SWEETENED CONDENSED MILK [MILK, SUGAR], NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, SALT), FILLING (INVERT SUGAR, WATER, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, NONFAT DRY MILK, CANOLA OIL, SORBITOL, GLUCONO DELTA-LACTONE, MICROCRYSTALLINE CELLULOSE, CELLULOSE GUM, SALT, NATURAL FLAVOR, POTASSIUM SORBATE [PRESERVATIVE], PHOSPHORIC ACID, POLYSORBATE 60), SPRINKLES (SUGAR, UNSWEETENED CHOCOLATE, COCOA PROCESSED WITH ALKALI, BUTTERFAT, SOY LECITHIN AND/OR SUNFLOWER LECITHIN AND/OR CANOLA LECITHIN [EMULSIFIER], NATURAL FLAVOR).

Contains: Eggs, Soy, Milk, WheatFilling: No FillingSize: MiniState of Readiness: Ready to EatPackage Quantity: 12Bakery topping: FrostingNet weight: 10 Ounces