Skim Plus Milk, Fat Free, Lactose Free

Our Simple Ingredients: Fat Free Milk, Lactase Enzyme (Ingredient Not in Regular Milk), Vitamin A Palmitate, Vitamin D3.

Milk, Skim Plus, 100% Lactose Free The plus is in the taste! 37% more protein, 34% more calcium! Ultra-pasteurized. Vitamins A & D. (Delicious 100% real milk produced from cows not treated with rBST and tested for Beta-Lactam antibiotics. The FDA has found no significant difference from milk derived from rBST treated cows and those not treated.) No hormones added. No antibiotics. Comparison per serving (1 cup serving): (Total Fat) Whole Milk, 8 grams. 2% Milk, 5 grams. 1% milk, 2.5 grams. 100% lactose free skim milk, 0 grams. (Protein) Whole Milk, 8 grams. 2% Milk, 8 grams. 1% milk, 8 grams. 100% lactose free skim milk, 11 grams. (Calcium) Whole Milk, 302 mg. 2% Milk, 302 mg. 1% milk, 302 mg. 100% lactose free skim milk, 405 mg. Grade A. Ultra-pasteurized. Homogenized. This product is ultra-pasteurized to last longer unopened. To nourish for a lifetime. Farmland Dairies Special Request 100% Lactose Free Skim Plus is a unique product unlike other watery fat free milks. Produced from cow's milk that is not treated with rBST, it delivers a great creamy taste like 2% with more protein & calcium than whole milk. Low in calories, but high in taste, Special Request 100% Lactose Free Skim Plus is a delicious, nutritious product that's made to fit your special dietary needs! 100% Lactose Free. No hormones added. No antibiotics. 37% more protein than whole milk. 34% more calcium than whole milk. Creamy taste like 2% milk. Meets American Heart Association food criteria for saturated fat and cholesterol for healthy people over age 2. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. .