Ingredients
Caramel and Chocolate Ice Creams: Milk, Cream, Sugar, Corn Syrup, Nonfat Milk, Caramel Base [Corn Syrup, Sugar, Water, Caramelized Sugar, Nonfat Dry Milk, Whey, Butter (Cream, Salt), Molasses, Salt], Whey, Cocoa Processed with Alkali, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Carrageenan. Coating: Milk Chocolate (Sugar, Chocolate Liquor, Whole Milk Powder, Cocoa Butter, Soy Lecithin, Vanilla Extract), Coconut Oil.