Ingredients
Water, Wheat Gluten, Wheat Fiber, Whole Wheat Flour, Modified Wheat Starch, Vegetable Oil Shortening (Soybean Oil, and/or Partially Hydrogenated Soybean Oil and Cottonseed Oil with Polyglycerol Ester of Fatty Acids and Monoglycerides), Wheat Bran, contains 2% or less: Guar Gum, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bircarbonate, Corn Starch, Monocalcium Phosphate), Fumaric Acid, Mono and Diglycerides, Sodium Alginate, Calcium Propionate (as preservative), Sodium Bicarbonate, Potassium Sorbate (as preservative), Sucralose, Dough Conditioner (Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate).