Tate's Bake Shop Vegan Chocolate Chip Cookies

Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Chocolate Chips (Unsweetened Chocolate, Organic Cane Sugar, Cocoa Butter), Butter Alternative (Palm Kernel And Palm Oil, Water, Sunflower And Canola Oil, Sunflower Lecithin, Faba Bean Protein, Citric Acid, Natural Flavor, Beta Carotene [Color], Vitamin A Palmitate), Cane Sugar, Brown Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Unsulfured Molasses, Natural Vanilla Flavor With Other Natural Flavors, High Oleic Sunflower Oil, Salt, Baking Soda, Sunflower Lecithin. Contains: Wheat.

One 6 oz bag of Tate's Bake Shop Chocolate Chip Vegan Cookies (packaging may vary) Chocolate chip cookies are certified Vegan with plant-based ingredients and certified OU Kosher Uniquely crispy vegan chocolate chip cookies have a satisfying crunch Enjoy these crispy cookies as a vegan treat anytime or serve them on a cookie tray at parties Kosher cookies come in a resealable bag to keep them fresh Our mission at Mondelēz International is to create more moments of joy and build the best snacking company in the world by growing our people, growing our business and growing our impact on the world around us