Sunday Braised Beef With Burgundy Sauce, Mashed Potatoes, And Carrots, Sunday Braised Beef

YUKON GOLD MASHED POTATOES (YUKON GOLD POTATOES, WHOLE MILK, BUTTER [SWEET CREAM (MILK), SALT), SALT, NATURAL FLAVOR, NISIN PREPARATION [SALT, NISIN (A NATURAL ANTIMICROBIAL}]), FULLY COOKED BRAISED BEEF (BEEF CHUCK TOP BLADE, WATER, CORN STARCH, SEA SALT, VINEGAR, CITRUS BLEND [LEMON JUICE CONCENTRATE, BAKING SODA, SODIUM CARBONATE], BLACK PEPPER), CARROTS, BEEF BURGUNDY SAUCE (BEEF BROTH AND BEEF EXTRACT, MUSHROOMS, BURGUNDY WINE [CONTAINS SULFITES], ONIONS, CELERY, CHICKEN BROTH, FOOD STARCH - MODIFIED, BEEF FAT, TOMATO PASTE, SALT, YEAST EXTRACT, ROASTED BEEF, SUGAR, ONION JUICE CONCENTRATE, WHEAT FLOUR, GELATIN, NATURAL FLAVOR, SOYBEANS, SPICES, CARROT JUICE CONCENTRATE, XANTHAN GUM, SEASONING [WATER, ONION, CARROT, CELERY], DEHYDRATED GARLIC, FLAVORING, RENDERED BEEF FAT, EXTRACTIVE OF MUSHROOM, CANOLA OIL, LIPOLYZED BUTTER OIL), DRIED PARSLEY.