Stuffed Peppers With Sausage, Capicola & Provolone Cheese

Pork, Capicola - (made from pork, spices, paprika, cured with salt, sodium lactate, sugar, sodium phosphate, sodium acetate, sodium erythorbate, sodium nitrate), Provolone Cheese - (made from milk, rennet, salt, enzymes), water, soy protein grits, salt, Romano Cheese - (made from sheep's milk rennet, bacterial culture, salt, enzymes), spices - parsley, Hot pepper.