Starbucks Ground Coffee—dark Roast Coffee—sumatra—100% Arabica—1 Bag

Notes of rich herbs & rustic spice. Brew Great Coffee with the Four Fundamentals: Proportion: 2 tbsp (10 g) coffee per 6 fl oz (180 ml) water. Grind: Match to your brewing method: Press. Flat filter. Cone filter. Espresso. Water: Fresh and filtered. The Starbucks Roast: Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles- Starbucks Blonde Roast, Medium and Dark-so finding your favorite is easy. The Story...