Soup Base For Kimchi Hot Pot

Water, Kimchi Base (Rice Flour, Cabbage Concentrate, Corn Syrup, Red Pepper powder, Garlic, Salt, Sugar, Anchovy Sauce, Sand Lance, Ginger, Citric Acid), Mixed Seasoning (Sugar, I-Monosodium Glutamate, Clam Powder, Disodium 5'-Ribonucleotide, Red Pepper, Garlic and Allspice Powder), Salt, Peanut Butter (Peanut), Palm Oil, Mixed Oil (Soybean Oil, Rapeseed Oil, Cabbage, Sesame), Anchovy Powder, Garlic, Ginger, Lactic Acid, Paprika Extract Color, Oleoresin Capsicum.