Ingredients
Cooking Instructions - Stove Top: Place sausage in skillet on MEDIUM heat. Cook until internal temperature reaches 165 degrees F, about 20 min, turning often to brown. Grill: Preheat grill on MEDIUM-HIGH for 10 min. Sear sausage 5 min, turning to brown. Reduce heat to MEDIUM, close cover cook until internal temperature reaches 165 degrees F, about 10 min, turning occasionally. Broil: Preheat oven to BROIL with rack placed one level above center. Place sausage on broiler pan or baking sheet. Broil about 6 minutes until browned turn over and cook until internal temperature reaches 165 degrees F, 6-7 minutes. - -<strong>Ingredients: Chicken, Turkey, Water, Salt, Spices, Sugar, Extractives of Spices and Paprika, Dehydrated Garlic.</strong>