Bring restaurant quality bread to your own kitchen with Seattle International Sweet Brown Bread. With it's signature rich, brown color and touch of sweetness, this bread will be your new favorite to build crave-worthy sandwiches! Seattle Internatioal Sweet Brown Bread has 0 grams trans-fat and no high fructose corn syrup or partially hydrogenated oils. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still...