Sea Cuisine Salmon Mediterranean Crusted

Pink Salmon, Water, Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Canola Oil, Cottonseed Oil, Soybean Oil, and/or Sunflower Oil), Modified Corn Starch, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Romano Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Pine Nuts, Salt, Corn Syrup, Spices, Dehydrated Garlic and Onion, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sun Dried Tomato Powder, Yellow Corn Flour, White Corn Flour, Disodium Guanylate, Disodium Inosinate, Corn Cereal, Sodium Tripolyphosphate (to Retain Moisture), Autolyzed Yeast Extract, Vinegar, Maltodextrin, Yeast, Malted Barley Flour, Palm Oil, Natural and Artificial Flavors, Torula Yeast, Onion Powder, Garlic Powder, Leavening (Sodium Bicarbonate), Sea Salt, Dextrose, Red 40 Lake, Yellow 6 Lake, Tomato Powder, Sulfites, Caramel Color, Yellow 5 Lake, Blue I Lake, Rice Starch, Citric Acid.