Ingredients
INGREDIENTS;(1)NOODLE:WHEAT FLOUR, FOOD STARCH-MODIFIED, PALM OIL, WHEAT GLUTEN, SALT, GLYCERIN, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM PHOSPHATE DIBASIC, GUAR GUM, TOCOPHEROLS, RIBOFLAVIN(COLOR). (2)SOUP:WATER, ARTIFICIAL CHICKEN FLAVOR POWDER(ARTIFICIAL FLAVOR, DEXTRIN, WHEAT STARCH, SUGAR, SALT, YEAST EXTRACT, NATURAL FLAVOR, DISODIUM 5'-RIBONUCLEOTIDE, MALTODEXTRIN, CORN STARCH), SOY SAUCE SEASONING(SOYBEAN, WATER, SALT, WHEAT, HYDROCHLORIC ACID, SODIUM CARBONATE, SODIUM HYDROXIDE, HIGH FRUCTOSE CORN SYRUP, DISODIUM 5'-RIBONUCLEOTIDE, GARLIC, STEVIOL GLYCOSIDE, MALTODEXTRIN, SUGAR), SUGAR, HOT PEPPER SEASONING(RED PEPPER, DEXTRIN, SALT, SUGAR, ONION POWDER, ARTIFICIAL FLAVOR, GARLIC POWDER, SILICON DIOXIDE, SOY SAUCE[WATER, SOYBEAN, WHEAT, SALT], CAPSICUM, PAPRIKA OLEORESIN, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), SOYBEAN OIL, ONION, RED PEPPER SEED OIL, GARLIC, FOOD STARCH-MODIFIED, CHILI PEPPER EXTRACT, PAPRIKA EXTRACT, BLACK PEPPER POWDER, CURRY POWDER(CUMIN, SALT, MALTODEXTRIN, ARTIFICIAL FLAVOR). (3)FLAKE:SESAME SEEDS, DRIED SEAWEED. MANUFACTURED BY :SAMYANG FOODS CO.,LTD. 177, Usan-ro, Wonju-si, Gangwon-do, South Korea, 26335 US F.D.A. R/N:14935074506