Ingredients
Puff Pastry: Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid Added As A Dough Conditioner, Enzyme Added For Improves Baking), Margarine (Modified Palm Oil, Canola Oil, Water, Sugar, Soya Lecithin, Monoglycerides, Potassium Sorbate, Citric Acid [Preservative], Vitamin A Palmitate, Vitamin D3), Water, Vegetable Oil, Shortening (Palm Oil, Canola Oil, Modified Palm Oil, Citric Acid [Preservative]), Salt, Dried Whole Egg, Cream Or Tartar (As A Processing Aid), Swiss, Gruyere & Ham Filling: Pasteurized Process Cheese Spread (Milkfat, Nonfat Milk, Bacterial Culture, Salt, Guar Gum, Locust Bean Gum), Swiss and Gruyere Cheese Blend (Swiss Cheese [Milk, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme], Gruyere Cheese [Milk, Bacterial Culture, Calcium Chloride, Microbial Enzymes, Lipase], Cellulose), Ham (Pork, Water, Salt, Sugar, Sodium Phosphate, Dextrose, Smoke Flavour, Sodium Ascorbate [Preservative], Sodium Nitrate, Spices), Garlic (Contains Soybean Oil), Onions, Water, Salt, Spices, Dehydrated Parsley, Xanthan Gum, Modified Cellulose, Modified Food Starch, Bread Crumb (Enriched Wheat Flour [Enriched With Niacin, Ferrous Sulfate, Thiamine Hydrogenated Soybean and Cottonseed Oil, Yeast), Spice, Canola Oil, Mushroom and Leek Filling: Mushroom, Leeks, Pasteurized Process Cheese Spread (Milkfat, Nonfat Milk, Bacterial Culture, Salt, Guar Gum, Locust Bean Gum), Swiss and Gruyere Cheese Blend (Swiss Cheese [Milk, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme], Gruyere Cheese [Milk, Bacteria Culture, Calcium Chloride, Microbial Enzyme, Lipase], Cellulose), Modified Food Starch, Garlic (Contains Soybean Oil), Modified Cellulose, Salt, Spices, Lemon Juice Concentrate. Contains Milk, Eggs, Wheat and Soy.