A wonderfully creamy cheese, traditionally produced, with rich complex flavour and perfectly balanced mouthfeel. Taste the exceptional authentic feta of greece. Artisan cheese makers. Authentic feta in brine. Estd 1952. Fat in dry matter ≥ 43%. Great taste® 2013. Humidity ≤ 56% fat in dry matter ≥ 43%. Made with sheep milk. Protected designation of origin cheese. Suitable for vegetarians.