Ingredients
WATER, GLUTEN-FREE BLEND (TAPIOCA STARCH, CORN STARCH, POTATO STARCH, CORN FLOUR, AMARANTH FLOUR, QUINOA FLOUR, WHITE RICE FLOUR, BROWN RICE FLOUR), BAMBOO FIBER, DRIED EGG WHITE, MILLED FLAX SEEDS, SUGAR, SALT, CELLULOSE GUM, MODIFIED CELLULOSE GUM, GLYCERINE, CALCIUM PROPIONATE, SODIUM PROPIONATE, CANOLA OIL, YEAST, ETHYL ALCOHOL, NATURAL FLAVORS.