Dinner is done.
Our smokehouse is your smokehouse. Don’t forget the extra napkins.
Individual meals come with 2 sides, choice of cornbread or King’s Hawaiian roll, and choice of sauce.
St. Louis-Style Ribs
Slowly smoked for up to 6 hours over oak wood chips while coated in ancho chili spices.
Sides
So many delicious choices, so little room on the plate.