Ingredients
Ingredients: Squid (shellfish), Seasoned Ginger (ginger, water, cane sugar, salt, distilled white vinegar, citric acid), Bracken, Sugar, Vinegar (distilled vinegar, rice vinegar), Kikurage Muchroom, Bamboo Shoot, Sesame Seed, Sesame Oil, Gluten Free Soy Sauce (soybean, water, yeast extract, latic acid), Rice Wine (water, rice, Koji (aspergillus oryzae), lactic acid), Red Pepper, Salt, Kelp Extract, Bento Extract, Xanthan Gum, Anatto.