Private Selection® Spicy Roast Beef Sandwich

Fully Cooked Uncured Angus Seasoned Roast Beef Top Round Coated with Seasonings Caramel Color Added No Nitrates or Nitrites Added Except for Those Naturally Occurring in Extractives of Celery Seed (Beef, Water, Contains Less than 2% of Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Natural Flavors [Including Extractives of Celery Seed]. Coated with Dextrose, Salt, Caramel Color, Onion and Garlic Powder, Hydrolyzed Corn Protein, Spices), Brioche Bun (High Gluten Flour [Enriched Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid], Bread Flour [Malted Barley Flour], Eggs [Whole Eggs, Citric Acid], Cane Sugar, Vegetable Oil Blend [Palm, Canola, and Olive Oils], Non-Fat Dry Milk, Yeast, Salt, Malt [Wheat Flour, Dextrose]), Hatch Chile Spread (Whipped Cream Cheese Spread [Pasteurized Milk and Cream, Whey Protein Concentrate, Modified Food Starch, Salt, Cheese Culture, Guar Gum, Lactic Acid, Xanthan Gum, Carob Bean Gum, Natamycin {a Natural Mold Inhibitor}], Sour Cream [Cultured Cream], Pepper Jack Cheese [Monterey Jack Cheese with Jalapeno Peppers {Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes}, Potato Starch {to Prevent Caking}, Powdered Cellulose (to Prevent Caking), Natamycin {a Natural Mold Inhibitor}], Flame Roasted Hatch Valley Green Chile [Hatch Valley Green Chile, Salt, Lime Juice, Granulated Garlic], Jalapeno Pepper), Red Onion, Fire Roasted Red Pepper Strips (Red Bell Peppers, Water, Salt, Citric Acid and Calcium Chloride).