O'doughs Bagel Thins Gluten Free Everything

WATER, POTATO STARCH, SOYA FLOUR, TAPIOCA STARCH, BROWN RICE FLOUR, CHICK PEA FLOUR, CELLULOSE, SPROUTED ANCIENT GRAINS, SUPER SEED AND FRUIT BLEND (ORGANIC SPROUTED WHOLE MILLET, ORGANIC SPROUTED WHOLE BUCKWHEAT, FLAX, SALBA CHIA, ORGANIC QUINOA, DEHYDRATED WHOLE APPLES, CRANBERRIES, CHERRIES, ORANGES, BLUEBERRIES, STRAWBERRIES, SHIITAKE MUSHROOMS), GLYCERINE, SUNFLOWER OIL, SEA SALT, XANTHAN GUM, YEAST, SODIUM ACID PYROPHOSPHATE, BAKING SODA. TOPPINGS: COARSE SEA SALT, DEHYDRATED ONION FLAKES, DEHYDRATED GARLIC FLAKES, SESAME SEEDS AND POPPY SEEDS.

O'doughs bakes gluten-free products that don't taste gluten-free! Good source of 7 essential nutrients from plant sources good source of dietary fiber. Made with sprouted ancient whole grains & superseeds.