Marzetti® Asiago Peppercorn Dressing

BUTTERMILK, SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, SUGAR, ASIAGO CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 2% OR LESS OF: SALT, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERCORN, GARLIC*, PHOSPHORIC ACID, XANTHAN GUM, ONION*, MONOSODIUM GLUTAMATE, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVOR, CREAM, AUTOLYZED YEAST EXTRACT, WHEY*, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, ANHYDROUS MILKFAT, CITRIC ACID, SODIUM PHOSPHATE, NONFAT DRY MILK, CULTURES. *DEHYDRATED