Went To Hong Kong Savory & Bold Everything Sauce

CANOLA OIL, RICE WINE VINEGAR, CANE SUGAR, TAMARI SAUCE (WATER, SOYBEANS, SALT, SUGAR), DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), GRANULATED TAMARI SOY SAUCE (SOY SAUCE (SOY BEANS, SALT, SUGAR) MALTODEXTRIN, SALT), EXTRA VIRGIN OLIVE OIL, SHALLOTS, GINGER, GARLIC, SAMBAL OELEK (RED CHILI PEPPERS, VINEGAR, SALT), SALT, CULTURED DEXTROSE, SPEARMINT, SPICES, MOLASSES.