Gluten-free Cookies, Cinnamon Thin

ALL INGREDIENTS ARE FROM NATURAL SOURCES: ORGANIC CANE SUGAR*, LUCY'S BLEND (GLUTEN-FREE OAT, GARBANZO/CHICKPEA, POTATO STARCH, TAPIOCA, SORGHUM AND FAVA FLOURS), SOY MILK* (CONTAINS CARRAGEENAN), SUSTAINABLE PALM FRUIT OIL, EXPELLER PRESSED CANOLA OIL, OLIVE OIL, FILTERED WATER, SUNFLOWER LECITIN, NON-DAIRY LACTIC ACID, BAKING SODA, POTASSIUM BITARTRATE, CINNAMON, BAKING POWDER, XANTAN GUM, SALT, CALCIUM CARBONATE, ANNATTO EXTRACT COLOR, VANILLA EXTRACT*, CELLULOSE GUM.

Contains: Eggs, Milk, soy, wheat|May Contain: Eggs, Milk, soy, wheat|Filling: No filling|Store: In a Dry location at Room temperature|Features: Non-GMO|Dietary Needs: Gluten free, Certified Gluten Free, Non-GMO Project Verified|State of Readiness: Ready to eat|Package Quantity: 1|Package type: Individual item multi-serving|Bakery topping: Cinnamon|Cookie or bar type: Cinnamon cookie|Net weight: 5.5 ounces|Exterior container material: Paper or cardboard