Jeni's Brown Butter Almond Brittle Ice Cream

All the texture.Brown-butter-almond candy crushed into buttercream ice cream.Years ago, Jeni was talking with a Norwegian friend who nearly teared up with joy as she shared her love of krokan—toffee-like candy made with butter, almonds, and caramelized sugar. It’s a beloved Scandinavian dessert and a favorite of author Roald Dahl (Charlie and the Chocolate Factory, James and the Giant Peach). The son of Norwegian parents, Dahl recalled krokan ice cream served at the end of big celebratory meals:...