ROAST: Medium Dark
TASTING NOTES: Tropical Aromatics, Floral Medley, Rich Nutty Tones
ORIGINS: Asia, Central, North & South America
The nutty tones of Central and South American coffee are passionately blended with floral and fragrant beans from the big island of Hawaii, chewy slivers of coconut and the natural flavor of buttery rich macadamia. We think it’s pure “Aloha”.