Italian Apricot And Raspberry Pastries Mini Linzer Tarts

Ingredients: bleached wheat flour, sugar, eggs, soybean oil, cottonseed oil, margarine (soybean oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor, vitamin A palmitate and beta carotene (color), raspberry filling (sugar, raspberry puree, dehydrated apple, corn syrup, high fructose corn syrup, water, pectin, citric acid, potassium sorbate (used as preservative), FD&C red #40 and blue #1, sulphur dioxide and sodium sulfite), apricot filling (sugar, apricot, quince, apple, corn syrup, high fructose corn syrup, water, pectin, citric acid, tricalcium citrate, trisodium citrate, potassium sorbate, sodium phosphate, red #40 and blue #1), leavening (sodium bicarbonate, sodium acid pyrophosphate, corn starch, and mono calcium phosphate), whey (from milk), salt, natural and artificial flavors, colors include FD&C yellow #5 and red #40.

Apricot & Raspberry Linzer Tarts John Flora, a native of Puglia Italy, began impoting products into the United States in 1974 to share the "True Taste of Italy" with everyone. Mr. Flora, having experienced and enjoyed Mediterranean food his entire life, captivated by their healthy recipes and convinced of their wholesomeness continues to introduce products from their native regions across Italy. Flora Linzer Tarts are a flavorful snack made with only the freshest, traditional, and authentic ingredients. Need a nice dessert to cap off a meal? Need a little something sweet to snack on? Flora’s line of Fresh Baked Pastries is sure to satisfy the sweet tooth in everyone. Whether you’re hosting a get together with friends and family, or you’re simply looking for a quick treat, Flora’s got you covered.