Home Chef Restaurant Style Heat & Eat Chicken And Noodles

COOKED LINGUINE PASTA (WATER, ENRICHED LINGUINE PASTA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL AND EXTRA VIRGIN OLIVE OIL BLEND [CANOLA OIL, EXTRA VIRGIN OLIVE OIL]), HOISIN SAUCE (SUGAR, WATER, MISO [WATER, RICE, SOYBEANS, SALT, ALCOHOL], SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], DISTILLED VINEGAR, PRUNE CONCENTRATE JUICE, MODIFIED FOOD STARCH, SALT, PEAR CONCENTRATE JUICE, GARLIC PUREE, SPICES, XANTHAN GUM, GARLIC POWDER), CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, CONTAINS LESS THAN 2% OF POTATO STARCH, SEA SALT, VINEGAR, YEAST EXTRACT, NATURAL FLAVORS, SPICE), BROCCOLI, CARROT, RED BELL PEPPER. CONTAINS: SOY, WHEAT.