Hill & Valley Lemon Meringue Pie

Water, Maltitol* And Sorbitol* Syrup, Wheat Flour, Palm Oil Shortening, Food Starch-modified,maltodextrin, Lemon Puree (lemon Juice Concentrate, Lemon Pulp Cells, Lemon Oil And Water), Maltodextrin, Corn Starch, Agar, Carob Bean Gum, Salt, Margarine [palm Oil, Water, Vegetable Monoglycerides, Whey Solids (milk), Soybean Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Citric Acid, Beta Carotene (color), Vitamin A Palmitate Added], Egg Whites, Maltodextrin, Corn Starch, Sodium Phosphate, Sodium Aluminium Sulfate, Guar Gum, Vanillin, Soybean Oil Blend (soybean Oil, Mono- And Diglycerides, Propylene Glycol Mono- And Diesters Of Fatty Acids, Glyceryl-lacto Esters Of Fatty Acids), Baking Soda, Natural And Artificial Flavor, Sorbic Acid (preservative), Cream Of Tartar, Yellow #5, Acesulfame Potassium, Sucralose.